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VL, wine and cheese, recipes, cheese, gifts

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Wine and Cheese Pairing

Cheese Wine

Get tips on how to pair wine with cheese or cheese with wine, and buy from our specialized shops the best wines and cheeses.
Eaten and drunk together, cheese and wine bring out the best in each other. Both wine and cheese are natural products and both tend to age well, but not all wine and cheese combinations work well. Usually red wine is paired with hard cheese and white wine is paired with soft cheeses, however wine and cheese are two of the most compatible foods in the world. Experiment and find out what's best for you.

Pairing recommendations
Mild Cheeses----Fruity Reds
Strong/Aged Cheeses----Full bodied Reds
Blue Cheeses----Sweet Wines
Goat Cheeses----White or fruity Reds
Creamy Cheeses----Champagne

Cheese		Wine
Brie, Camembert, Edam, Gouda, British Cheddar		Cabernet Sauvignon, Merlot, Pinot Noir
Cream cheese		Champagne, Vinho Verde
Chevre, Feta, Goat Cheese		Chenin blanc, Sancerre, Vouvray, Chinon, Pouilly Fume
Blue Cheese, Gorgonzola, Roquefort		Sauternes, Eiswein, Sweet Wine
Port Salut, Morbier, Raclette, Livarot, Taleggio		Pinot Noir, Red or White Burgundy
Mozzarella		Pinot blanc, Moscato d'Asti
Gruyere, Provolone		Chardonnay, Sauvignon blanc
Stilton		Port
Munster		Beaujolais, Zinfandel
Parmigiano Reggiano, Aged Asiago, Aged Provolone, Pyrenee Basque		Chianti, Brunello, Burgundy
Swiss Cheese, Comte, Emmenthaler		Riesling, Gewurztraminer, Red or White Rhone