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With nearly 600 different varieties produced in 21 regions, France is unparalleled in its vast selection of fine cheeses. More French Cheese Hereicon   

French Cheese Board

Cheese Boards

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The French are famous for their cheeses, ranging from mild and creamy to ripe and stinky. The selections on this board offer a comprehensive sampling of the wide array of flavors created by French cheese makers. Camembert is a classic soft, white-rind cheese, similar to Brie. It has a buttery texture and a creamy flavor with a slight tang. Gruyere de Comté is made near France’s border with Switzerland, using the same recipe as Swiss Gruyere. This satiny smooth, ivory-colored hard cheese has a fruity flavor with the characteristic Swiss bite. Finally, we have included Roquefort, the classic French sheep’s milk blue. The most powerful of cheeses, this one should be tasted last while enjoying your cheese board, so as not to deaden your palate to the flavors of the other cheeses. (This gift includes handmade exotic wood cheese board and dutch two-handled cheese knife) 
  • Price: $69.99
  • Weight: 6 pound

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Availability and Price Subject to change.
French cheese is a traditional food that's ideally suited to a busy lifestyle. Perfect for creating super-quick healthy snacks or delicious treats, French cheeses are high in nutrients and big on flavor. France produces more varieties of cheese than any other country - there are around 1,000 cheeses to choose from. French cheeses come in all shapes and sizes – eg round (Camembert), square (Pont L’Évêque), pyramid (Valençay) and even heart-shaped (Neufchâtel). The rind of some cheeses are washed to encourage certain styles of ripening and the formation of a particular type of rind.

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