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Gourmet Products
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Cheese Store |
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Spain produces over 60 different types of cheeses, mostly from
goat's and sheep's milk. More Spanish Cheese Here
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Manchego
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| Manchego is Spain's most famous cheese. Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. Cheeses from Spain are commonly made from sheep's milk because most of the territory is rocky and dry, unfriendly to cows but suitable to raising goats and sheep. The abundance of wild herbs on Central Spain's grazing lands gives Manchego a special taste and aroma. Its flavor is zesty and exuberant while its texture is firm and somewhat dry. Manchego can be recognized by the zigzag pattern etched into its rind. This is created by the rippled surface of the press used in the manufacture of the cheese.
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- Made from pasteurized ewe's milk.
- Price: $9.49
- Weight: 1 pound
Buy It, Now!
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Three levels of shipping from which
to choose.
- UPS
Next Day
- UPS 2nd
Day
- USPS
Priority Mail
Buy It, Now!
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Availability and Price Subject to change.
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Make your own Cheese Basket,
Mascarpone
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This site was last updated on
07.08.2007
More information: webmaster@egourmetcheese.com
Copyright © 1997-2006 eGourmetCheese.com All right reserved.
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