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German Tilsit |
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German Tilsit Cheese
Price: $8.99
To order click here: Buy It, Now! | More Info!
Named after a town in East Prussia, Tilsit was invented by homesick Dutch
immigrants trying to recreate Gouda. Due to various factors, they were
unable to recreate their beloved cheese. What they did create was a brand
new cheese they named Tislit. Tilsit has a mildly pungent aroma and a
tangy taste that is delicate and fruity with spicy undertones. This German
favorite is excellent in sandwiches, cold or grilled. It is also great on
chicken or burgers, and also can be enjoyed melted over potatoes.
Tilsit is made from partially skimmed pasteurized cow’s milk and is
semi-firm with a springy texture, dotted with irregularly spaced tiny
holes. It was traditionally made in large wheels, but is now made in loaf
form, making it easier to slice (the way it is generally eaten). The rind
is washed and brushed regularly for the first two months of aging to form
an outer crust that keeps its supple, smooth interior from drying out.
Price: $8.99
To order click here: Buy It, Now! | More Info!
Nationwide delivery: Shipping options are on the "Check
Out Page", click on "Order" to see them. All deliveries are confirmed via email!
Availability and Price Subject to change.
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This site was last updated on
07.08.2007
More information: webmaster@egourmetcheese.com
Copyright © 1997-2006 eGourmetCheese.com All right reserved.
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